Seaoning Seaweed
Seaoning Seaweed by Kayou provides 200 kcal per 100 g, with 0 g of sugars and 10 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 10 g (10 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 200 kcal | 20 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Carbohydrates | 50 g | 5 g | 2% |
| Total sugars | 0 g | 0 g | |
| Protein | 10 g | 1 g | 2% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Seaweed, starch syrup, soy sauce, (soy wheat, salt, water), yuzu skin, brown sugar, powdered bonito, agar agar.
- Allergens
- Soybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 10 g (10 g)
- Sold in
- United States
- Barcode
- 4966278700102
Prices reported by shoppers
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Frequently asked questions
How many calories are in Seaoning Seaweed?
Seaoning Seaweed contains 200 kcal per 100 g and about 20 kcal per serving (10 g (10 g)).
How much sugar is in Seaoning Seaweed?
Seaoning Seaweed has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Seaoning Seaweed healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Seaoning Seaweed contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.