Sea Salt Popped-Corn Snacks

by PopCorners in Corn chips Barcode 0028400712354
Poor nutritional quality
Green-Score
b
Environmental impact estimate

Sea Salt Popped-Corn Snacks by PopCorners provides 395 kcal per 100 g, with 0 g of sugars and 5.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Corn chips category.

Nutrient levels per 100 g

Fat
8.5 g · Moderate
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 package (18 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 395 kcal 70 kcal 481 −18%
Total fat 8.5 g 1.5 g 2% 25 −66%
Saturated fat 0 g 0 g 0% 4 −100%
Carbohydrates 79.1 g 14 g 5% 60.4 +31%
Total sugars 0 g 0 g 2.2 −100%
Dietary fiber 0 g 0 g 0% 5.8 −100%
Protein 5.7 g 1 g 2% 7.7 −27%
Salt 1.7 g 0.3 g 1.2 +38%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3626 Corn chips products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.

Compared with other corn chips

Calories lower 6%
Sugars lower 1%
Salt higher 20%
Saturated fat lower 1%
Protein top 87%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 package (18 g)
Labels & certifications
No GMOsNon GMO project
Sold in
United States, world
Barcode
0028400712354

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sea Salt Popped-Corn Snacks?

Sea Salt Popped-Corn Snacks contains 395 kcal per 100 g and about 70 kcal per serving (1 package (18 g)).

How much sugar is in Sea Salt Popped-Corn Snacks?

Sea Salt Popped-Corn Snacks has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sea Salt Popped-Corn Snacks healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 27, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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