Nutrition report ready

Schweizer Bitterschokolade mit Espresso

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Kaufland product.

Nutri-Score E

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Schweizer Bitterschokolade mit Espresso

by Kaufland in Dark chocolates Barcode 4063367194375
Bad nutritional quality
Green-Score
d
Environmental impact estimate

Schweizer Bitterschokolade mit Espresso by Kaufland provides 581 kcal per 100 g, with 25 g of sugars and 8.3 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates category.

Nutrient levels per 100 g

Fat
43 g · High
Saturated fat
27 g · High
Sugars
25 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 581 kcal 554 +5%
Total fat 43 g 40.1 +7%
Saturated fat 27 g 24 +12%
Carbohydrates 33 g 37 −11%
Total sugars 25 g 29.2 −14%
Protein 8.3 g 8
Salt 0 g 0.1 −74%

Category average across 6184 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 28%
Sugars lower 33%
Salt higher 43%
Saturated fat higher 32%
Protein top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicCH-BIO-004NutriscoreNutriscore Grade D
Sold in
Belgium
Barcode
4063367194375

Prices reported by shoppers

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Frequently asked questions

How many calories are in Schweizer Bitterschokolade mit Espresso?

Schweizer Bitterschokolade mit Espresso contains 581 kcal per 100 g.

How much sugar is in Schweizer Bitterschokolade mit Espresso?

Schweizer Bitterschokolade mit Espresso has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Schweizer Bitterschokolade mit Espresso healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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