Scelta verde bio lenticchie rosse by Despar

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Scelta verde bio lenticchie rosse

by Despar in Dried pink lentils Barcode 8001300694137
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
a+
Environmental impact estimate

Scelta verde bio lenticchie rosse by Despar provides 333 kcal per 100 g, with 1.1 g of sugars and 25 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dried pink lentils category.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.3 g · Low
Sugars
1.1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 333 kcal 317 +5%
Total fat 1.6 g 1.7 −7%
Saturated fat 0.3 g 0.4 −23%
Carbohydrates 49 g 49.3
Total sugars 1.1 g 1.7 −34%
Dietary fiber 12 g 10.4 +15%
Protein 25 g 22.9 +9%
Salt 0 g 0.1 −63%

Category average across 21 Dried pink lentils products on Foodmetria.

Compared with other dried pink lentils

Calories lower 33%
Sugars lower 38%
Salt higher 37%
Saturated fat lower 29%
Protein top 48%
Fiber top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU Organic
Sold in
Italy
Barcode
8001300694137

Prices reported by shoppers

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Frequently asked questions

How many calories are in Scelta verde bio lenticchie rosse?

Scelta verde bio lenticchie rosse contains 333 kcal per 100 g.

How much sugar is in Scelta verde bio lenticchie rosse?

Scelta verde bio lenticchie rosse has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Scelta verde bio lenticchie rosse healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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