Sauté de dinde aux marrons sauce forestière

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Sauté de dinde aux marrons sauce forestière

in Turkey dishes Barcode 3700428460208
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

Sauté de dinde aux marrons sauce forestière provides 101 kcal per 100 g, with 2.1 g of sugars and 8.4 g of protein. That is 68% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Turkey dishes category.

Nutrient levels per 100 g

Fat
3.5 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
2.1 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 101 kcal 138 −27%
Total fat 3.5 g 6.3 −44%
Saturated fat 1.6 g 1.9 −16%
Carbohydrates 8.5 g 8.5
Total sugars 2.1 g 1.2 +68%
Protein 8.4 g 11.3 −25%
Salt 1 g 0.8 +22%

Category average across 99 Turkey dishes products on Foodmetria.

Compared with other turkey dishes

Calories lower 20%
Sugars higher 18%
Salt higher 25%
Saturated fat higher 43%
Protein top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Green Dot
Sold in
France
Barcode
3700428460208

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauté de dinde aux marrons sauce forestière?

Sauté de dinde aux marrons sauce forestière contains 101 kcal per 100 g.

How much sugar is in Sauté de dinde aux marrons sauce forestière?

Sauté de dinde aux marrons sauce forestière has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sauté de dinde aux marrons sauce forestière healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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