Saumon sauce aneth et baies roses

by Rolmer 140 g Barcode 3435020026445
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Ultra-processed food

Saumon sauce aneth et baies roses by Rolmer provides 307 kcal per 100 g, with 1.7 g of sugars and 11.1 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 140 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
21.3 g · High
Saturated fat
11.1 g · High
Sugars
1.7 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 307 kcal
Total fat 21.3 g
Saturated fat 11.1 g
Carbohydrates 17.2 g
Total sugars 1.7 g
Added sugars 2.3 g
Dietary fiber 0.9 g
Protein 11.1 g
Salt 1.2 g

Ingredients

TRRTRRE DE SRUHOH (SRIJMON 40,8%, SEL, DEXTROSE, RCIDIFIRNT: RCETRTE DE NRTUREL DE POIVRE), PRTE FEUILLETEE 42,7% (FRRINE DE BLEJEURRE, EBU, SEL), RNETH ET BRIES ROSES 14,2% (CREME FRBICHE DE CITRON CERIJ, jus DE CITRON CONCENTRE), RMIDON MODIFIE DE RNETH 0,1%, BRIES ROSES 0,1%, EPRISSISSRNT: GIJRR, CONSERVRTEII SORBRTE DE POTRSSIUM), RNETH 0,2%. TRRCES EVENTUELLES DE MOLLUSIIE NE PRS CONGELER

Allergens
Milk

Product details

Quantity
140 g
Sold in
France
Barcode
3435020026445

Prices reported by shoppers

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Frequently asked questions

How many calories are in Saumon sauce aneth et baies roses?

Saumon sauce aneth et baies roses contains 307 kcal per 100 g.

How much sugar is in Saumon sauce aneth et baies roses?

Saumon sauce aneth et baies roses has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Saumon sauce aneth et baies roses healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Saumon sauce aneth et baies roses contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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