Sauce Colombo

by Chaleur Créole Barcode 3486411000490
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Ultra-processed food

Sauce Colombo by Chaleur Créole provides 269 kcal per 100 g, with 1.9 g of sugars and 1.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, mustard, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
25.4 g · High
Saturated fat
8.4 g · High
Sugars
1.9 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 269 kcal
Total fat 25.4 g
Saturated fat 8.4 g
Carbohydrates 7.9 g
Total sugars 1.9 g
Added sugars 0 g
Dietary fiber 0.5 g
Protein 1.9 g
Salt 0.9 g

Ingredients

Eau, Crème (lait), Huile de tournesol, Colombo 4,6% (Moutarde), Vinaigre d'alcool, oignons, Ail (sulfites), Gingembre, Amidon de maïs transformé, Ail, de bambou, Poivre blanc, Épaississant : Protéines végétales

Palm oil freeNot vegan
Allergens
MilkMustardSulphur dioxide and sulphites

Product details

Sold in
France
Barcode
3486411000490

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce Colombo?

Sauce Colombo contains 269 kcal per 100 g.

How much sugar is in Sauce Colombo?

Sauce Colombo has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sauce Colombo healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sauce Colombo vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sauce Colombo contain?

According to the label data it contains: Milk, Mustard, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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