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Salty Squids
Salty Squids by Pandy provides 35 kcal per 100 g, with 7.5 g of sugars and 3.7 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 50 g pack. Contains: gelatin.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 35 kcal | 18 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Carbohydrates | 7.5 g | 3.8 g | 1% |
| Total sugars | 7.5 g | 3.8 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 23 g | 11.5 g | 41% |
| Protein | 3.7 g | 1.9 g | 4% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sötningsmedel/søtstoffer/sødestoffer. Ingredienser: Polydextros, isomalto-oligosackarider*, vatten/vann/vand, gelatin (not/okse), Sötningsmedel/søtstoff/sødestof (erytritol), ammoniumklorid/ammoniumch lakrits/lakrids, arom/aroma, färgämne/farvestof (vegetabilisk kol/kull/kul) sötningsmedel/søtstoffer/sødestoffer (acesulfam-K, okoria Salmiakin
- Allergens
- Gelatin
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 50 g
- Serving size
- 50 g
- Sold in
- Norway
- Barcode
- 7350000153743
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salty Squids?
Salty Squids contains 35 kcal per 100 g and about 18 kcal per serving (50 g).
How much sugar is in Salty Squids?
Salty Squids has 7.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Salty Squids healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Salty Squids vegan?
Based on its ingredient list, it is not vegan.
What allergens does Salty Squids contain?
According to the label data it contains: Gelatin. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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