Salted Caramel Mousse

by Ehrmann 200 g Barcode 4002971288308
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Ultra-processed food

Salted Caramel Mousse by Ehrmann provides 72 kcal per 100 g, with 4 g of sugars and 10 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 200 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.9 g · Low
Sugars
4 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 200 g

Nutrient Per 100 g Per serving% DV*
Calories 72 kcal 144 kcal
Total fat 1.3 g 2.6 g 3%
Saturated fat 0.9 g 1.8 g 9%
Carbohydrates 5 g 10 g 4%
Total sugars 4 g 8 g
Added sugars 0 g 0 g 0%
Dietary fiber 0 g 0 g 0%
Protein 10 g 20 g 40%
Salt 0.3 g 0.5 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Entrante MALCH, MILCHEIWEISS 7 SAHNE Speisegelatine (and) mudifizierte Stärke, Ana Salz, Verdickungsmittel (Garkernmehl Ca OHNE ZUCKER ZUSATZ FETT des fatale E 150d Caratin Laktose Sufungsmittel (Aces Suolevel. Wit Stickstoff mufgeschlagen. Enthalt von Matte Baker Bes max. +8°C

Allergens
Milk

Product details

Quantity
200 g
Serving size
200 g
Sold in
Germany
Barcode
4002971288308

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salted Caramel Mousse?

Salted Caramel Mousse contains 72 kcal per 100 g and about 144 kcal per serving (200 g).

How much sugar is in Salted Caramel Mousse?

Salted Caramel Mousse has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salted Caramel Mousse healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Salted Caramel Mousse contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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