Salted Butter Caramel Sauce

by COMTES DE PROVENCE Barcode 0812649021458
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Ultra-processed food

Salted Butter Caramel Sauce by COMTES DE PROVENCE provides 366 kcal per 100 g, with 46.3 g of sugars and 2.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 g

Fat
7.3 g · Moderate
Saturated fat
7.3 g · High
Sugars
46.3 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 tbsp (41 g)

Nutrient Per 100 g Per serving% DV*
Calories 366 kcal 150 kcal
Total fat 7.3 g 3 g 4%
Saturated fat 7.3 g 3 g 15%
Carbohydrates 68.3 g 28 g 10%
Total sugars 46.3 g 19 g
Added sugars 46.3 g 19 g 38%
Dietary fiber 0 g 0 g 0%
Protein 2.4 g 1 g 2%
Salt 0.5 g 0.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

sugar, glucose syrup, cream, butter, salt, natural flavor

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Serving size
2 tbsp (41 g)
Sold in
United States
Barcode
0812649021458

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salted Butter Caramel Sauce?

Salted Butter Caramel Sauce contains 366 kcal per 100 g and about 150 kcal per serving (2 tbsp (41 g)).

How much sugar is in Salted Butter Caramel Sauce?

Salted Butter Caramel Sauce has 46.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Salted Butter Caramel Sauce healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Salted Butter Caramel Sauce vegan?

Based on its ingredient list, it is not vegan.

What allergens does Salted Butter Caramel Sauce contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 30, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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