Salt med jod

by Jozo 125 g in Iodised salts Barcode 87158021
Not enough data to compute
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Salt med jod by Jozo provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Iodised salts category and comes in a 125 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
97.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 0 kcal 5 −100%
Total fat 0 g 0.1 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 0 g 0.9 −100%
Total sugars 0 g 0.1 −100%
Added sugars 0 g 0
Dietary fiber 0 g 0
Protein 0 g 0.2 −100%
Salt 97.3 g 86.3 +13%

Category average across 49 Iodised salts products on Foodmetria.

Compared with other iodised salts

Calories lower 1%
Sugars lower 1%
Salt lower 24%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Salt (NaCl), jod 0.005%, klumpförebyggande medel (E535).

Palm oil freeVeganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
125 g
Sold in
Sweden
Barcode
87158021

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salt med jod?

Salt med jod contains 0 kcal per 100 g.

How much sugar is in Salt med jod?

Salt med jod has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salt med jod healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Salt med jod vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated September 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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