Salsiccia Siciliana

by Salsicciamo Barcode 5017073000009
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Ultra-processed food

Salsiccia Siciliana by Salsicciamo provides 134 kcal per 100 g, with 0.8 g of sugars and 18 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: pork.

Nutrient levels per 100 g

Fat
5.9 g · Moderate
Saturated fat
2 g · Moderate
Sugars
0.8 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV*
Calories 134 kcal 134 kcal
Total fat 5.9 g 5.9 g 8%
Saturated fat 2 g 2 g 10%
Carbohydrates 2.1 g 2.1 g 1%
Total sugars 0.8 g 0.8 g
Added sugars 0 g 0 g 0%
Protein 18 g 18 g 36%
Salt 0 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Pork (97%), sea salt, natural flavours, dextrose, sucrose, wild fennel (0.23%), acidity regulator: E262, antioxidant: E300, black pepper. Dietary Information Gluten Free Brand Salsicciamo

Palm oil freeNot veganNot vegetarian
Allergens
Pork

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 portion (100 g)
Labels & certifications
No gluten
Sold in
United Kingdom
Barcode
5017073000009

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salsiccia Siciliana?

Salsiccia Siciliana contains 134 kcal per 100 g and about 134 kcal per serving (1 portion (100 g)).

How much sugar is in Salsiccia Siciliana?

Salsiccia Siciliana has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salsiccia Siciliana healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Salsiccia Siciliana vegan?

Based on its ingredient list, it is not vegan.

What allergens does Salsiccia Siciliana contain?

According to the label data it contains: Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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