Nutrition report ready

Salsa dip apéro

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this JARDIN BIO ETIC product.

Nutri-Score B NOVA 3

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Salsa dip apéro

by JARDIN BIO ETIC 350 g in Sauces salsa Barcode 3456300020052
Good nutritional quality
Processed food

Salsa dip apéro by JARDIN BIO ETIC provides 57 kcal per 100 g, with 3.2 g of sugars and 1.4 g of protein. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Sauces salsa category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
2.3 g · Low
Saturated fat
0.3 g · Low
Sugars
3.2 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 57 kcal
Total fat 2.3 g
Saturated fat 0.3 g
Carbohydrates 6.4 g
Total sugars 3.2 g
Added sugars 0 g
Dietary fiber 2.2 g
Protein 1.4 g
Salt 1.4 g

Ingredients

pulpe de tomates* 79%, oignons* en morceaux 7%, poivrons rouges* en morceaux 3%, vinaigre d'alcool*, eau, amidon*, huile de tournesol*, sel marin, purée d'ail*, cumin*, origan*, paprika*, poivre noir*, piment de Cayenne*

Palm oil freeVeganVegetarian

Product details

Quantity
350 g
Labels & certifications
OrganicEU OrganicNutriscoreNutriscore Grade AAb agriculture biologique
Sold in
France
Barcode
3456300020052

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salsa dip apéro?

Salsa dip apéro contains 57 kcal per 100 g.

How much sugar is in Salsa dip apéro?

Salsa dip apéro has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salsa dip apéro healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Salsa dip apéro vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated September 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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