Salmon Rub by Trader Joe's

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Salmon Rub

by Trader Joe's in Condiments Barcode 00752893
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed food

Salmon Rub by Trader Joe's provides 0 kcal per 100 g, with 100 g of sugars and 0 g of protein. That is 727% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Condiments category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
100 g · High
Salt
12.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 0 kcal 238 −100%
Total fat 0 g 13.9 −100%
Saturated fat 0 g 2.9 −100%
Carbohydrates 100 g 22.3 +348%
Total sugars 100 g 12.1 +727%
Dietary fiber 0 g 4.6 −100%
Protein 0 g 4.6 −100%
Salt 12.5 g 8.8 +42%

Category average across 968 Condiments products on Foodmetria.

Compared with other condiments

Calories lower 1%
Sugars higher 1%
Salt higher 22%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

BROWN SUGAR, SMOKED PAPRIKA, KOSHER SALT, BLACK PEPPER, RICE CONCENTRATE, DRIED THYME

Palm oil freeVeganVegetarian

Product details

Sold in
United States
Barcode
00752893

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salmon Rub?

Salmon Rub contains 0 kcal per 100 g.

How much sugar is in Salmon Rub?

Salmon Rub has 100 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Salmon Rub healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Salmon Rub vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated August 15, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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