Salling Sennep

by Salling 400 g in Dagligvarer Barcode 5712875357190
Poor nutritional quality
Processed food

Salling Sennep by Salling provides 123 kcal per 100 g, with 4 g of sugars and 5.5 g of protein. That is 79% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Dagligvarer category and comes in a 400 g pack. Contains: mustard.

Nutrient levels per 100 g

Fat
6.4 g · Moderate
Saturated fat
0.4 g · Low
Sugars
4 g · Low
Salt
2.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 123 kcal 265 −54%
Total fat 6.4 g 13 −51%
Saturated fat 0.4 g 4.7 −92%
Carbohydrates 8.2 g 32.3 −75%
Total sugars 4 g 18.9 −79%
Added sugars 2 g 12 −83%
Dietary fiber 0.1 g 5.2 −98%
Protein 5.5 g 8.2 −33%
Salt 2.4 g 2.1 +16%

Category average across 2038 Dagligvarer products on Foodmetria.

Compared with other dagligvarer

Calories lower 28%
Sugars lower 41%
Salt higher 14%
Saturated fat lower 28%
Protein top 48%
Fiber top 88%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Vand, 21 % SENNEPSFRØ, eddike, sukker, salt, krydderier (gurkemeje, allehånde)

Palm oil free
Allergens
Mustard

Product details

Quantity
400 g
Sold in
Denmark
Barcode
5712875357190

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salling Sennep?

Salling Sennep contains 123 kcal per 100 g.

How much sugar is in Salling Sennep?

Salling Sennep has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salling Sennep healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Salling Sennep contain?

According to the label data it contains: Mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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