Salling Ingefær i tern

by Salling 100 g in Dagligvarer Barcode 5712875587818
Very good nutritional quality
Unprocessed or minimally processed

Salling Ingefær i tern by Salling provides 82 kcal per 100 g, with 1.7 g of sugars and 1.8 g of protein. That is 91% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dagligvarer category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.2 g · Low
Sugars
1.7 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 82 kcal 265 −69%
Total fat 0.8 g 13 −94%
Saturated fat 0.2 g 4.7 −96%
Carbohydrates 16 g 32.3 −50%
Total sugars 1.7 g 18.9 −91%
Added sugars 0 g 12 −100%
Dietary fiber 4.5 g 5.2 −13%
Protein 1.8 g 8.2 −78%
Salt 0 g 2.1 −99%

Category average across 2038 Dagligvarer products on Foodmetria.

Compared with other dagligvarer

Calories lower 20%
Sugars lower 25%
Salt lower 15%
Saturated fat lower 18%
Protein top 70%
Fiber top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingefær.

Palm oil freeVeganVegetarian

Product details

Quantity
100 g
Sold in
Denmark
Barcode
5712875587818

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salling Ingefær i tern?

Salling Ingefær i tern contains 82 kcal per 100 g.

How much sugar is in Salling Ingefær i tern?

Salling Ingefær i tern has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salling Ingefær i tern healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Salling Ingefær i tern vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated June 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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