Salling Hvidløgsolie m. persille

by Salling 75 g in Dagligvarer Barcode 5715775002412
Poor nutritional quality
Processed food

Salling Hvidløgsolie m. persille by Salling provides 647 kcal per 100 g, with 0.5 g of sugars and 2.3 g of protein. That is 97% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Dagligvarer category and comes in a 75 g pack.

Nutrient levels per 100 g

Fat
70 g · High
Saturated fat
4.9 g · Moderate
Sugars
0.5 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 647 kcal 265 +144%
Total fat 70 g 13 +440%
Saturated fat 4.9 g 4.7
Carbohydrates 4.4 g 32.3 −86%
Total sugars 0.5 g 18.9 −97%
Added sugars 0 g 12 −100%
Dietary fiber 1.6 g 5.2 −70%
Protein 2.3 g 8.2 −72%
Salt 0.3 g 2.1 −87%

Category average across 2038 Dagligvarer products on Foodmetria.

Compared with other dagligvarer

Calories higher 2%
Sugars lower 8%
Salt lower 43%
Saturated fat higher 31%
Protein top 66%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

69% rapsolie, 28 % hvidløg, 3% persille, salt.

Palm oil freeVeganVegetarian

Product details

Quantity
75 g
Sold in
Denmark
Barcode
5715775002412

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salling Hvidløgsolie m. persille?

Salling Hvidløgsolie m. persille contains 647 kcal per 100 g.

How much sugar is in Salling Hvidløgsolie m. persille?

Salling Hvidløgsolie m. persille has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salling Hvidløgsolie m. persille healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Salling Hvidløgsolie m. persille vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated July 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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