Nutrition report ready

Salchichas vegetales de tofu bio

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C

View details

Salchichas vegetales de tofu bio

200 g in Vegetarian sausages Barcode 8411083353778
Average nutritional quality
Green-Score
a
Environmental impact estimate

Salchichas vegetales de tofu bio provides 243 kcal per 100 g, with 0.8 g of sugars and 8 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Vegetarian sausages category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
20.6 g · High
Saturated fat
2.5 g · Moderate
Sugars
0.8 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 243 kcal 216 +13%
Total fat 20.6 g 13.6 +51%
Saturated fat 2.5 g 2.7 −6%
Carbohydrates 4.6 g 7.3 −37%
Total sugars 0.8 g 1.6 −50%
Protein 8 g 14.6 −45%
Salt 1.4 g 1.7 −19%

Category average across 626 Vegetarian sausages products on Foodmetria.

Compared with other vegetarian sausages

Calories higher 30%
Sugars lower 27%
Salt lower 34%
Saturated fat higher 32%
Protein top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

Vegetarian

Product details

Quantity
200 g
Labels & certifications
OrganicVegetarianEU OrganicES-ECO-025-NAEuropean Vegetarian UnionGreen DotEs eco 025
Sold in
Spain
Barcode
8411083353778

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salchichas vegetales de tofu bio?

Salchichas vegetales de tofu bio contains 243 kcal per 100 g.

How much sugar is in Salchichas vegetales de tofu bio?

Salchichas vegetales de tofu bio has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salchichas vegetales de tofu bio healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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