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Salat Topping
Gewürzzubereitung für Salat
Salat Topping by Just Spices provides 386 kcal per 100 g, with 18 g of sugars and 17 g of protein. That is 33% more sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Spice mix category and comes in a 35 g pack. Contains: mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 386 kcal | 237 +63% |
| Total fat | 21 g | 6.4 +227% |
| Saturated fat | 2.4 g | 1.3 +90% |
| Carbohydrates | 22 g | 32.2 −32% |
| Total sugars | 18 g | 13.6 +33% |
| Added sugars | 0 g | 3.6 −100% |
| Dietary fiber | 21 g | 9.8 +115% |
| Protein | 17 g | 8.6 +97% |
| Salt | 0.1 g | 20.1 −99% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 761 Spice mix products on Foodmetria.
Compared with other spice mix
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Paprikaraspeln (rot, grün), Leinsaat hell, Hanfsamen geschält, Zwiebeln rot geschnitten, Tomaten geschnitten, Schwarzkümmel ganz, rosa Beeren ganz, Schnittlauchröhrchen, Kerbel gerebelt, _Senfsaat_ braun gemahlen, Ringelblumen.
- Allergens
- Mustard
- May contain traces
- CeleryGlutenMilkNutsPeanutsSesame seeds
Product details
- Quantity
- 35 g
- Sold in
- Germany
- Barcode
- 4260431678032
Prices reported by shoppers
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Frequently asked questions
How many calories are in Salat Topping?
Salat Topping contains 386 kcal per 100 g.
How much sugar is in Salat Topping?
Salat Topping has 18 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Salat Topping healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Salat Topping contain?
According to the label data it contains: Mustard. It may also contain traces of celery, gluten, milk, nuts, peanuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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