Nutrition report ready

Salami vegan

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Plenty Reasons product.

NOVA 4

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Salami vegan

by Plenty Reasons Barcode 5907637903559
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Ultra-processed food

Salami vegan by Plenty Reasons provides 212 kcal per 100 g, with 3.4 g of sugars and 21.8 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: banana, gluten, soybeans.

Nutrient levels per 100 g

Fat
8.9 g · Moderate
Saturated fat
6 g · High
Sugars
3.4 g · Low
Salt
1.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 212 kcal
Total fat 8.9 g
Saturated fat 6 g
Carbohydrates 9.3 g
Total sugars 3.4 g
Added sugars 0.7 g
Dietary fiber 4.1 g
Protein 21.8 g
Salt 1.5 g

Ingredients

Water boiled, Wheat gluten, Pea Protein, Rapeseed oil, Starch potato, Natural flavors, Glucose, Bamboo shoots canned, Pea green, Banana, Garlic, Nutritional yeast, Soy sauce, Maltodextrin, Vanilla extract

Palm oil freeVeganVegetarian
Allergens
BananaGlutenSoybeans

Product details

Labels & certifications
Low or no sugarVegetarianLow sugarSource of proteinsEuropean Vegetarian UnionHigh proteinsVeganEuropean Vegetarian Union Vegan
Sold in
France
Barcode
5907637903559

Prices reported by shoppers

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Frequently asked questions

How many calories are in Salami vegan?

Salami vegan contains 212 kcal per 100 g.

How much sugar is in Salami vegan?

Salami vegan has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Salami vegan healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Salami vegan vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Salami vegan contain?

According to the label data it contains: Banana, Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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