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Sage & Onion Pork Seasoning
Sage & Onion Pork Seasoning by Schwartz provides 300 kcal per 100 g, with 19.4 g of sugars and 10.6 g of protein. That is 60% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Condiments category and comes in a 34 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 300 kcal | 238 +26% |
| Total fat | 5.3 g | 13.9 −62% |
| Saturated fat | 0.9 g | 2.9 −69% |
| Carbohydrates | 44.5 g | 22.3 +99% |
| Total sugars | 19.4 g | 12.1 +60% |
| Added sugars | 6.6 g | 5.8 +13% |
| Dietary fiber | 12.4 g | 4.6 +173% |
| Protein | 10.6 g | 4.6 +131% |
| Salt | 12.6 g | 8.8 +43% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 968 Condiments products on Foodmetria.
Compared with other condiments
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Onion Granules (29%), Ground Coriander Seed, Salt, Sage (10%), Garlic Granules. Black Pepper, Sugar, Parsley (5%), White Pepper. Dried Red Bell Peppers, Anti-caking Agent (Silicon Dioxide), Sunflower Oil.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 34 g
- Sold in
- United Kingdom
- Barcode
- 50963522
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sage & Onion Pork Seasoning?
Sage & Onion Pork Seasoning contains 300 kcal per 100 g.
How much sugar is in Sage & Onion Pork Seasoning?
Sage & Onion Pork Seasoning has 19.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sage & Onion Pork Seasoning healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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