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Sablés aux épices

by Chaborel 230 g in Shortbread cookies Barcode 3558460580022

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Processed food

Green-Score

Environmental impact estimate

Sablés aux épices by Chaborel provides 520 kcal per 100 g and 6.1 g of protein. It is classified as NOVA 3 (processed food). It is listed in the Shortbread cookies category and comes in a 230 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat

28 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	520 kcal	479 +9%
Total fat	28 g	22.7 +24%
Carbohydrates	61 g	61.8
Added sugars	2 g	18.3 −89%
Protein	6.1 g	6.6 −7%

Category average across 2205 Shortbread cookies products on Foodmetria.

Compared with other shortbread cookies

Calories

higher 14%

Protein

top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine (farine de _blé_, farine de _blé_ malté), agents de traitement de la farine, amylases fongiques, _gluten_ conservateur (acide ascorbique), _beurre_, sucre, blancs d'_œufs_, épices.

Palm oil freeNot vegan

Allergens: EggsGlutenMilk
May contain traces: Nuts

Additives 2

E1100 - Alpha-Amylase

E300 - Ascorbic acid

Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 230 g
Labels & certifications: No coloringsMade in FrancePure butter
Sold in: France
Barcode: 3558460580022

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sablés aux épices?

Sablés aux épices contains 520 kcal per 100 g.

Is Sablés aux épices healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sablés aux épices vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sablés aux épices contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.