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Rundervinken
Rundervinken by Hoogvliet provides 242 kcal per 100 g, with 0.3 g of sugars and 16.1 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Beef category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 242 kcal | 171 +42% |
| Total fat | 17.4 g | 9 +94% |
| Saturated fat | 6.6 g | 3.6 +82% |
| Carbohydrates | 4.9 g | 1.5 +218% |
| Total sugars | 0.3 g | 0.6 −50% |
| Protein | 16.1 g | 21 −23% |
| Salt | 0.7 g | 0.9 −20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1307 Beef products on Foodmetria.
Compared with other beef
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
81,0% rundvlees, water, paneermeel (_TARWEbloem_, zout, gist), zeezout, kruiden en specerijen (witte peper, paprikapoeder, koriander, cayenne, nootmuskaat, gemberpoeder, kardemom, foelie), zuurteregelaar: E262,_ MELKeiwit_, antioxidant: E300, natuurlijk aroma, dextrose, zout
- Allergens
- GlutenMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Netherlands
- Barcode
- 8713526817800
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rundervinken?
Rundervinken contains 242 kcal per 100 g.
How much sugar is in Rundervinken?
Rundervinken has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rundervinken healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rundervinken vegan?
Based on its ingredient list, it is not vegan.
What allergens does Rundervinken contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 13, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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