Round Table Pizza, Buffalo Sauce, Mild

by Round Table Pizza 4 fl oz in Toppings ingredients Barcode 96685300481267873221
Bad nutritional quality

Round Table Pizza, Buffalo Sauce, Mild by Round Table Pizza provides 29 kcal per 100 g, with 0.9 g of sugars and 0.9 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Toppings ingredients category and comes in a 4 fl oz pack.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0 g · Low
Sugars
0.9 g · Low
Salt
6.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 118.29399999999998mL

Nutrient Per 100 g Per serving% DV* Category avg
Calories 29 kcal 34 kcal 176 −84%
Total fat 1.7 g 2 g 3% 10 −83%
Saturated fat 0 g 0 g 0% 5.4 −100%
Carbohydrates 2.5 g 3 g 1% 14.3 −82%
Total sugars 0.9 g 1 g 7.6 −89%
Dietary fiber 0 g 0 g 0% 1.1 −100%
Protein 0.9 g 1 g 2% 7.2 −88%
Salt 6.1 g 7.3 g 2.6 +136%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6785 Toppings ingredients products on Foodmetria.

Compared with other toppings ingredients

Calories lower 23%
Sugars lower 46%
Salt higher 10%
Saturated fat lower 1%
Protein top 53%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
4 fl oz
Serving size
118.29399999999998mL
Sold in
United States
Barcode
96685300481267873221

Prices reported by shoppers

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Frequently asked questions

How many calories are in Round Table Pizza, Buffalo Sauce, Mild?

Round Table Pizza, Buffalo Sauce, Mild contains 29 kcal per 100 g and about 34 kcal per serving (118.29399999999998mL).

How much sugar is in Round Table Pizza, Buffalo Sauce, Mild?

Round Table Pizza, Buffalo Sauce, Mild has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Round Table Pizza, Buffalo Sauce, Mild healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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