Rotivellen

by Ghaia Barcode 8720865628417
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Ultra-processed food

Rotivellen by Ghaia provides 228 kcal per 100 g, with 1.2 g of sugars and 8.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, mustard.

Nutrient levels per 100 g

Fat
2.9 g · Low
Sugars
1.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100.0g

Nutrient Per 100 g Per serving% DV*
Calories 228 kcal 228 kcal
Total fat 2.9 g 2.9 g 4%
Carbohydrates 39.1 g 39.1 g 14%
Total sugars 1.2 g 1.2 g
Added sugars 0 g 0 g 0%
Dietary fiber 4.4 g 4.4 g 16%
Protein 8.2 g 8.2 g 16%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Water, TARWEbloem, gele spliterwtenmeel, plantaardige olie (zonnebloem), zout, gist, kruiden (komijn, koriander, kurkuma, fenegriek, nigella), maiszetmeel, zwarte peper, MOSTERDzaadpoeder, knoflook, chili, dextrose, natriumacetaat (E262).

Palm oil freeVeganVegetarian
Allergens
GlutenMustard

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
100.0g
Labels & certifications
VegetarianVegan
Sold in
Netherlands
Barcode
8720865628417

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rotivellen?

Rotivellen contains 228 kcal per 100 g and about 228 kcal per serving (100.0g).

How much sugar is in Rotivellen?

Rotivellen has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Rotivellen healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Rotivellen vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Rotivellen contain?

According to the label data it contains: Gluten, Mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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