Rote Paprika

by Dittmann 340g in Red bell peppers Barcode 4002239614801

Roter Paprika über Flammen geröstet

Good nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Rote Paprika by Dittmann provides 49 kcal per 100 g, with 6.8 g of sugars and 1.1 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Red bell peppers category and comes in a 340g pack.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.4 g · Low
Sugars
6.8 g · Moderate
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 49 kcal 56 −13%
Total fat 0.8 g 1.8 −56%
Saturated fat 0.4 g 0.4
Carbohydrates 7.6 g 7.1 +7%
Total sugars 6.8 g 5.3 +27%
Added sugars 5.4 g 1.1 +399%
Dietary fiber 1.3 g 3.5 −62%
Protein 1.1 g 1.5 −27%
Salt 1.3 g 0.6 +127%

Category average across 85 Red bell peppers products on Foodmetria.

Compared with other red bell peppers

Calories higher 22%
Sugars higher 20%
Salt higher 9%
Saturated fat higher 16%
Protein top 26%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Paprika geröstet, Wasser, Zucker, Speisesalz, Branntweinesig

Palm oil freeVeganVegetarian

Product details

Quantity
340g
Labels & certifications
VegetarianNo glutenVeganNo lactoseHefefrei
Sold in
Germany
Barcode
4002239614801

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rote Paprika?

Rote Paprika contains 49 kcal per 100 g.

How much sugar is in Rote Paprika?

Rote Paprika has 6.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Rote Paprika healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Rote Paprika vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated August 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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