Rote Bete

by Krügermann 220 g in Beetroot (pickled) Barcode 4013485000423
Not enough data to compute
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Rote Bete by Krügermann provides 43 kcal per 100 g, with 7 g of sugars and 0.7 g of protein. That is 22% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Beetroot (pickled) category and comes in a 220 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Sugars
7 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 43 kcal 43 kcal 53 −18%
Total fat 0.1 g 0.1 g 0% 0.4 −74%
Carbohydrates 9.8 g 9.8 g 4% 10
Total sugars 7 g 7 g 9 −22%
Added sugars 4.5 g 4.5 g 9% 3.9 +17%
Protein 0.7 g 0.7 g 1% 1.2 −44%
Salt 1.2 g 1.2 g 0.7 +59%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 94 Beetroot (pickled) products on Foodmetria.

Compared with other beetroot (pickled)

Calories lower 40%
Sugars lower 34%
Salt higher 13%
Protein top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rote Bete, Wasser, Branntweinessig, Zucker, Speisesalz, Süßungsmittel, Saccharin-Natrium, natürliche Aromen, Gewürze

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
220 g
Serving size
100g
Sold in
Germany
Barcode
4013485000423

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rote Bete?

Rote Bete contains 43 kcal per 100 g and about 43 kcal per serving (100g).

How much sugar is in Rote Bete?

Rote Bete has 7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Rote Bete healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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