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Rosé de Léoube 2016
Rosé de Léoube 2016 by Château de Léoube is listed in the Cotes de provence category. It is classified as NOVA 3 (processed food). It comes in a 75 cl pack. Contains: sulphur dioxide and sulphites.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Added sugars | 0 g | 0 |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 16 Cotes de provence products on Foodmetria.
Ingredients
Vin biologique rosé Côtes de Provence AOC. Contient des _sulfites_ (E220).
- Allergens
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 75 cl
- Labels & certifications
- OrganicEU AgricultureEU OrganicNot advised for specific peopleWith sulfitesFR-BIO-01French agricultureGreen DotNot advised for pregnant womenAoc
- Sold in
- France
- Barcode
- 2000000069105
Prices reported by shoppers
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Frequently asked questions
Is Rosé de Léoube 2016 healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rosé de Léoube 2016 vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Rosé de Léoube 2016 contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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