Rohe Klöße im Kochbeutel

by Kartoffelland 200g in Kartoffelklöße Barcode 4012448372355
Poor nutritional quality
Ultra-processed food

Rohe Klöße im Kochbeutel by Kartoffelland provides 355 kcal per 100 g, with 1 g of sugars and 4.8 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Kartoffelklöße category and comes in a 200g pack.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
2.1 g · Moderate
Sugars
1 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 230g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 355 kcal 817 kcal 194 +83%
Total fat 2.5 g 5.8 g 7% 1.2 +114%
Saturated fat 2.1 g 4.8 g 24% 0.8 +175%
Carbohydrates 76 g 174.8 g 64% 41.9 +81%
Total sugars 1 g 2.3 g 0.8 +30%
Added sugars 0 g 0 g 0% 0
Dietary fiber 2.9 g 6.7 g 24% 1.9 +50%
Protein 4.8 g 11.1 g 22% 2.7 +80%
Salt 1.9 g 4.4 g 1.5 +30%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3 Kartoffelklöße products on Foodmetria.

Ingredients

Kartoffeln, Kartoffelstärke, modifizierte Stärke, jodiertes Speisesalz, Emulgator: Mono - und Diglyceride von Speisefettsäuren auf pflanzlicher Basis; Palmfett, Antioxidationsmittel: Natriummetabisulfit; Kurkuma.

Contains palm oil

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200g
Serving size
230g
Sold in
Germany
Barcode
4012448372355

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rohe Klöße im Kochbeutel?

Rohe Klöße im Kochbeutel contains 355 kcal per 100 g and about 817 kcal per serving (230g).

How much sugar is in Rohe Klöße im Kochbeutel?

Rohe Klöße im Kochbeutel has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Rohe Klöße im Kochbeutel healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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