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Roasted Red Peppers
Roasted Red Peppers provides 33 kcal per 100 g, with 3.3 g of sugars and 0.7 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Sweet peppers category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 33 kcal | 61 −45% |
| Total fat | 0 g | 2.5 −100% |
| Saturated fat | 0 g | 0.8 −100% |
| Carbohydrates | 6.7 g | 7 −5% |
| Total sugars | 3.3 g | 5 −34% |
| Dietary fiber | 0 g | 2.6 −100% |
| Protein | 0.7 g | 1.6 −59% |
| Salt | 1.1 g | 0.9 +20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 253 Sweet peppers products on Foodmetria.
Compared with other sweet peppers
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Canada
- Barcode
- 0069694010122
Prices reported by shoppers
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Frequently asked questions
How many calories are in Roasted Red Peppers?
Roasted Red Peppers contains 33 kcal per 100 g.
How much sugar is in Roasted Red Peppers?
Roasted Red Peppers has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Roasted Red Peppers healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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