Riz au lait à la vanille de Madagascar

by Marie Morin 500 g in Desserts lactes a la vanille Barcode 3372900900962

riz au lait à la vanille

Average nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Riz au lait à la vanille de Madagascar by Marie Morin provides 153 kcal per 100 g, with 12.4 g of sugars and 3.7 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Desserts lactes a la vanille category and comes in a 500 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
6.2 g · Moderate
Saturated fat
4.4 g · Moderate
Sugars
12.4 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 153 kcal 135 +13%
Total fat 6.2 g 5.8 +6%
Saturated fat 4.4 g 3.7 +18%
Carbohydrates 20.5 g 17.1 +20%
Total sugars 12.4 g 14.4 −14%
Added sugars 5.6 g 8.7 −36%
Protein 3.7 g 3.4 +8%
Salt 0.1 g 0.1 −20%

Category average across 105 Desserts lactes a la vanille products on Foodmetria.

Compared with other desserts lactes a la vanille

Calories higher 27%
Sugars lower 20%
Salt lower 44%
Saturated fat higher 32%
Protein top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lait entier breton 83%, riz rond de Camargue 7%, sucre, beurre salé, extrait de vanille origine Madagascar 0,8%.

Palm oil freeNot vegan
Allergens
Milk
May contain traces
EggsGlutenNuts

Product details

Quantity
500 g
Sold in
France
Barcode
3372900900962

Prices reported by shoppers

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Frequently asked questions

How many calories are in Riz au lait à la vanille de Madagascar?

Riz au lait à la vanille de Madagascar contains 153 kcal per 100 g.

How much sugar is in Riz au lait à la vanille de Madagascar?

Riz au lait à la vanille de Madagascar has 12.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Riz au lait à la vanille de Madagascar healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Riz au lait à la vanille de Madagascar vegan?

Based on its ingredient list, it is not vegan.

What allergens does Riz au lait à la vanille de Madagascar contain?

According to the label data it contains: Milk. It may also contain traces of eggs, gluten, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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