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Riste d'aubergine
Riste d'aubergine by Belle France provides 72 kcal per 100 g, with 4.8 g of sugars and 1.1 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Riste with eggplant and tomatoes and onions category and comes in a 600 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 72 kcal | 126 −43% |
| Total fat | 5.1 g | 10.2 −50% |
| Saturated fat | 0.8 g | 1.2 −36% |
| Carbohydrates | 5.5 g | 6.3 −13% |
| Total sugars | 4.8 g | 4 +21% |
| Added sugars | 2.4 g | 1.4 +67% |
| Dietary fiber | 3.1 g | 2 +54% |
| Protein | 1.1 g | 1.3 −18% |
| Salt | 0.9 g | 0.7 +28% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 42 Riste with eggplant and tomatoes and onions products on Foodmetria.
Compared with other riste with eggplant and tomatoes and onions
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
légumes (aubergines préfrites (50 %) (aubergines, huile de tournesol), pulpe de tomates (30 %) (tomates, jus de tomates), poivrons, oignons), double concentré de tomate, sucre, huile d'olive vierge extra, sel, amidon transformé de maïs, plantes aromatiques et épices, jus concentré de citron.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 600 g
- Sold in
- France
- Barcode
- 3258563240365
Prices reported by shoppers
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Frequently asked questions
How many calories are in Riste d'aubergine?
Riste d'aubergine contains 72 kcal per 100 g.
How much sugar is in Riste d'aubergine?
Riste d'aubergine has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Riste d'aubergine healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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