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Risotto Porcini
Risotto Porcini by Knorr provides 109 kcal per 100 g, with 0.5 g of sugars and 2.6 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Risotto disidratato category and comes in a 175 g pack. Contains: gluten, milk, frumento.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 109 kcal |
| Total fat | 0.5 g |
| Saturated fat | 0.2 g |
| Carbohydrates | 23 g |
| Total sugars | 0.5 g |
| Added sugars | 1.6 g |
| Dietary fiber | 0.8 g |
| Protein | 2.6 g |
| Salt | 0.6 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Riso parboiled 85% ¹, farina di FRUMENTO, FORMAGGIO fuso 1,7%, sale iodato, estratto di lievito, funghi porcini (Boletus edulis) 1,1% ¹, funghi pinarelli (Boletus luteus), zucchero, sale, olio extravergine d'oliva, fecola di patate, prezzemolo 0,3% ¹, cipolla in polvere¹, aglio in polvere 0,2% ¹, aromi. Può contenere uova, sedano, senape e soia. ¹Da agricoltura sostenibile
- Allergens
- GlutenMilkFRUMENTO
- May contain traces
- CeleryEggsMustardSoybeansSedanoSenapeUova
Product details
- Quantity
- 175 g
- Labels & certifications
- Sustainable farmingNew
- Sold in
- Italy
- Barcode
- 8710522983966
Prices reported by shoppers
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Frequently asked questions
How many calories are in Risotto Porcini?
Risotto Porcini contains 109 kcal per 100 g.
How much sugar is in Risotto Porcini?
Risotto Porcini has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Risotto Porcini healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Risotto Porcini vegan?
Based on its ingredient list, it is not vegan.
What allergens does Risotto Porcini contain?
According to the label data it contains: Gluten, Milk, FRUMENTO. It may also contain traces of celery, eggs, mustard, soybeans, sedano, senape, uova. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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