Risotto de boulgour crémeux

by Lustucru Barcode 3038359005718
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Ultra-processed food

Risotto de boulgour crémeux by Lustucru provides 429 kcal per 100 g, with 2.8 g of sugars and 14 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk.

Nutrient levels per 100 g

Fat
10.5 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
2.8 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 429 kcal
Total fat 10.5 g
Saturated fat 1.9 g
Carbohydrates 64.8 g
Total sugars 2.8 g
Added sugars 0 g
Dietary fiber 9.5 g
Protein 14 g
Salt 0.7 g

Ingredients

BOULGOUR (GLUTEN) 83% Huile de tournesol 8% (LAIT), CRÈME (LAIT 3,3%, Arômes (GLUTEN), sel, sirop de g ucose, saccharose, oignon, ail graisse de volaille, épice, extrait de romarin. Contient du GLUTEN, du LAIT. Peut contenir du céleri, des oeufs, du soja.

Palm oil freeNot vegan
Allergens
GlutenMilk
May contain traces
CeleryEggsSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3038359005718

Prices reported by shoppers

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Frequently asked questions

How many calories are in Risotto de boulgour crémeux?

Risotto de boulgour crémeux contains 429 kcal per 100 g.

How much sugar is in Risotto de boulgour crémeux?

Risotto de boulgour crémeux has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Risotto de boulgour crémeux healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Risotto de boulgour crémeux vegan?

Based on its ingredient list, it is not vegan.

What allergens does Risotto de boulgour crémeux contain?

According to the label data it contains: Gluten, Milk. It may also contain traces of celery, eggs, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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