Rischoklad

by Maglarpsbullen 150g in Chocolate candies Barcode 7391740456787
Bad nutritional quality
Ultra-processed food

Rischoklad by Maglarpsbullen provides 566 kcal per 100 g, with 38 g of sugars and 9 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category and comes in a 150g pack. Contains: milk.

Nutrient levels per 100 g

Fat
37 g · High
Saturated fat
34 g · High
Sugars
38 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 566 kcal 510 +11%
Total fat 37 g 31.6 +17%
Saturated fat 34 g 19.4 +75%
Carbohydrates 48 g 56.5 −15%
Total sugars 38 g 46.4 −18%
Added sugars 58.6 g 36.9 +59%
Dietary fiber 4.3 g 4.5
Protein 9 g 6.5 +39%
Salt 0.3 g 0.3 −12%

Category average across 7351 Chocolate candies products on Foodmetria.

Compared with other chocolate candies

Calories higher 17%
Sugars lower 21%
Salt higher 36%
Saturated fat higher 6%
Protein top 14%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Socker, vegetabiliskt fett (segregerad palmkärna), skummjölkspulver, kakaopulver, ris, emulgeringsmedel (solroslecitin), arom.

Palm oil freeNot vegan
Allergens
Milk

Product details

Quantity
150g
Sold in
Sweden
Barcode
7391740456787

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rischoklad?

Rischoklad contains 566 kcal per 100 g.

How much sugar is in Rischoklad?

Rischoklad has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Rischoklad healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Rischoklad vegan?

Based on its ingredient list, it is not vegan.

What allergens does Rischoklad contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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