Nutrition report ready

Rindshackfleisch

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Country. Best product.

Nutri-Score C

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Rindshackfleisch

by Country. Best 500g in Beef Barcode 28107354
Average nutritional quality

Rindshackfleisch by Country. Best provides 222 kcal per 100 g, with 0.5 g of sugars and 19 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Beef category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
6 g · High
Sugars
0.5 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 222 kcal 222 kcal 171 +30%
Total fat 16 g 16 g 21% 9 +78%
Saturated fat 6 g 6 g 30% 3.6 +66%
Carbohydrates 1 g 1 g 0% 1.5 −35%
Total sugars 0.5 g 0.5 g 0.6 −16%
Added sugars 0 g 0 g 0% 0.6 −100%
Protein 19 g 19 g 38% 21 −9%
Salt 0.2 g 0.2 g 0.9 −83%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1309 Beef products on Foodmetria.

Compared with other beef

Calories higher 21%
Sugars higher 36%
Salt lower 18%
Saturated fat higher 20%
Protein top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

viande de boeuf Pourcentage de matières grasses inférieur à 20%. Rapport tissu conjonctif sur protéines de viande inférieur à 15%.

Product details

Quantity
500g
Serving size
100g
Labels & certifications
Pure beef
Sold in
Germany, Switzerland
Barcode
28107354

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rindshackfleisch?

Rindshackfleisch contains 222 kcal per 100 g and about 222 kcal per serving (100g).

How much sugar is in Rindshackfleisch?

Rindshackfleisch has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Rindshackfleisch healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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