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Rigatoni Pasta
Rigatoni Pasta by Luigi Vitelli provides 351 kcal per 100 g, with 3 g of sugars and 12.3 g of protein. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 55 g (0.75 cup)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 351 kcal | 193 kcal | |
| Total fat | 1.8 g | 1 g | 1% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 70.2 g | 38.6 g | 14% |
| Total sugars | 3 g | 1.6 g | |
| Dietary fiber | 2.8 g | 1.5 g | 5% |
| Protein | 12.3 g | 6.8 g | 14% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Durum wheat semolina, niacin, iron lactate, thiamin mononitrate, riboflavin, folic acid.
- Allergens
- Gluten
Product details
- Serving size
- 55 g (0.75 cup)
- Sold in
- United States
- Barcode
- 0041486000276
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rigatoni Pasta?
Rigatoni Pasta contains 351 kcal per 100 g and about 193 kcal per serving (55 g (0.75 cup)).
How much sugar is in Rigatoni Pasta?
Rigatoni Pasta has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
What allergens does Rigatoni Pasta contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.