Remolarxa a Rodanxes by Bonpreu

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Remolarxa a Rodanxes

by Bonpreu in Pickled beets Barcode 8422410808861
Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed food

Remolarxa a Rodanxes by Bonpreu provides 35 kcal per 100 g, with 5.3 g of sugars and 1.8 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pickled beets category. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
5.3 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 35 kcal 42 −16%
Total fat 0.5 g 0.3 +47%
Saturated fat 0.1 g 0.1 −13%
Carbohydrates 7.8 g 7.9
Total sugars 5.3 g 7 −24%
Added sugars 2.7 g 3.3 −18%
Protein 1.8 g 1.2 +51%
Salt 1 g 0.9 +16%

Category average across 39 Pickled beets products on Foodmetria.

Compared with other pickled beets

Calories lower 46%
Sugars lower 37%
Salt higher 35%
Saturated fat higher 44%
Protein top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Remolacha, vinagre, (contiene sulfitos, azucar, sal y antioxidante (acido ascorbico)

Palm oil freeMaybe veganVegetarian
Allergens
Sulphur dioxide and sulphites

Product details

Sold in
Spain
Barcode
8422410808861

Prices reported by shoppers

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Frequently asked questions

How many calories are in Remolarxa a Rodanxes?

Remolarxa a Rodanxes contains 35 kcal per 100 g.

How much sugar is in Remolarxa a Rodanxes?

Remolarxa a Rodanxes has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Remolarxa a Rodanxes healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Remolarxa a Rodanxes contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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