Reglisse

by Venco in Candies Barcode 8714200215462
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Reglisse by Venco provides 309 kcal per 100 g, with 61 g of sugars and 6.1 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Candies category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
61 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 309 kcal 364 −15%
Total fat 0 g 3.3 −100%
Saturated fat 0 g 1.9 −100%
Carbohydrates 71 g 81.6 −13%
Total sugars 61 g 54.5 +12%
Added sugars 66.3 g 49.4 +34%
Protein 6.1 g 2.1 +195%
Salt 0.1 g 0.3 −83%

Category average across 11614 Candies products on Foodmetria.

Compared with other candies

Calories lower 9%
Sugars higher 47%
Salt lower 47%
Saturated fat lower 1%
Protein top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, eau, sirop de glucose, gélatine, suc de réglisse, maltodextrine, stabilisant (glycérol), chlorure d'ammonium, amidon, colorant (E153).

Palm oil freeNot veganNot vegetarian

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France, Netherlands
Barcode
8714200215462

Prices reported by shoppers

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Frequently asked questions

How many calories are in Reglisse?

Reglisse contains 309 kcal per 100 g.

How much sugar is in Reglisse?

Reglisse has 61 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Reglisse healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Reglisse vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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