Red Wine Vinegar

by Batts 500ml in Red wine vinegars Barcode 4056489837558
Not enough data to compute
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Red Wine Vinegar by Batts provides 224 kcal per 100 g, with 24.3 g of sugars and 3.6 g of protein. That is 941% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Red wine vinegars category and comes in a 500ml pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
6.9 g · Moderate
Saturated fat
4.6 g · Moderate
Sugars
24.3 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 224 kcal 224 kcal 39 +472%
Total fat 6.9 g 6.9 g 9% 2 +253%
Saturated fat 4.6 g 4.6 g 23% 0.6 +648%
Carbohydrates 36.8 g 36.8 g 13% 2.4 +1452%
Total sugars 24.3 g 24.3 g 2.3 +941%
Added sugars 0 g 0 g 0% 0
Dietary fiber 0.4 g 0.4 g 1% 0.4
Protein 3.6 g 3.6 g 7% 0.4 +792%
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 174 Red wine vinegars products on Foodmetria.

Compared with other red wine vinegars

Calories higher 6%
Sugars higher 3%
Salt lower 1%
Saturated fat higher 4%
Protein top 4%
Fiber top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

red wine vinegar (contains sulphites)

Palm oil freeVeganVegetarian
Allergens
Sulphur dioxide and sulphites

Product details

Quantity
500ml
Serving size
1 portion (100 g)
Labels & certifications
VegetarianVeganNutriscore
Sold in
United Kingdom
Barcode
4056489837558

Prices reported by shoppers

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Frequently asked questions

How many calories are in Red Wine Vinegar?

Red Wine Vinegar contains 224 kcal per 100 g and about 224 kcal per serving (1 portion (100 g)).

How much sugar is in Red Wine Vinegar?

Red Wine Vinegar has 24.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Red Wine Vinegar healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Red Wine Vinegar vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Red Wine Vinegar contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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