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Red wine- Blackberry
Red wine- Blackberry by Stella Rosa provides 60 kcal per 100 ml, with 8 g of sugars and 0 g of protein. That is 51% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Wines category and comes in a 750 mL pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 5 fl oz (150 mL)
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 60 kcal | 90 kcal | 74 −18% | |
| Total fat | 0 g | 0 g | 0% | 2.9 −100% |
| Saturated fat | 0 g | 0 g | 0% | 1.5 −100% |
| Carbohydrates | 8 g | 12 g | 4% | 10.3 −23% |
| Total sugars | 8 g | 12 g | 5.3 +51% | |
| Added sugars | 2.7 g | 4 g | 8% | 1.8 +46% |
| Dietary fiber | 0 g | 0 g | 0% | 0.5 −100% |
| Protein | 0 g | 0 g | 0% | 1.2 −100% |
| Salt | 0 g | 0 g | 0.6 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 274 Wines products on Foodmetria.
Compared with other wines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WINE, WATER, GRAPE MUST, SUGAR, COLOR ADDED (GRAPE SKIN EXTRACT), NATURAL FLAVORS, SULPHUR DIOXIDE. NO ADDED JUICE.
- Allergens
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 750 mL
- Serving size
- 5 fl oz (150 mL)
- Sold in
- United States
- Barcode
- 0087872634205
Prices reported by shoppers
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Frequently asked questions
How many calories are in Red wine- Blackberry?
Red wine- Blackberry contains 60 kcal per 100 ml and about 90 kcal per serving (5 fl oz (150 mL)).
How much sugar is in Red wine- Blackberry?
Red wine- Blackberry has 8 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.
Is Red wine- Blackberry healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Red wine- Blackberry contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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