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Ready to use espresso
Ready to use espresso by Trader Joe's provides 17 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Coffees category and comes in a 1 fl oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30mL
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 17 kcal | 5 kcal | 147 −89% | |
| Total fat | 0 g | 0 g | 0% | 5.1 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.5 −100% |
| Carbohydrates | 3.3 g | 1 g | 0% | 18.4 −82% |
| Total sugars | 0 g | 0 g | 8.3 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 9.2 −100% |
| Protein | 0 g | 0 g | 0% | 5.8 −100% |
| Salt | 0 g | 0 g | 0.3 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2170 Coffees products on Foodmetria.
Compared with other coffees
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, ARABICA COFFEE
Product details
- Quantity
- 1 fl oz
- Serving size
- 30mL
- Sold in
- United States
- Barcode
- 00814867
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ready to use espresso?
Ready to use espresso contains 17 kcal per 100 g and about 5 kcal per serving (30mL).
How much sugar is in Ready to use espresso?
Ready to use espresso has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ready to use espresso healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ready to use espresso vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated February 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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