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Ready-to-eat overnight oats
Ready-to-eat overnight oats by Brekki provides 140 kcal per 100 g, with 6 g of sugars and 4.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 140 kcal |
| Total fat | 6 g |
| Saturated fat | 0.7 g |
| Carbohydrates | 16.7 g |
| Total sugars | 6 g |
| Added sugars | 0.2 g |
| Protein | 4.7 g |
| Salt | 0.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
almond milk (water, almond butter), rolled oats, organic coconut nectar, almonds, buckwheat groats, chia seeds, flaxseeds, natural vanilla flavor with other natural flavor, vegan cultured dextrose, sea salt, cinnamon
- Allergens
- Nuts
Product details
- Sold in
- United States
- Barcode
- 0853330007276
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ready-to-eat overnight oats?
Ready-to-eat overnight oats contains 140 kcal per 100 g.
How much sugar is in Ready-to-eat overnight oats?
Ready-to-eat overnight oats has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ready-to-eat overnight oats healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Ready-to-eat overnight oats contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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