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Ravioli prêt à cuisiner
Ravioli prêt à cuisiner by Panzani provides 90 kcal per 100 g, with 0.3 g of sugars and 3.6 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned raviolis category and comes in a 4 kg (2,5 kg égoutté) pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 90 kcal | 92 |
| Total fat | 1.5 g | 2.5 −40% |
| Saturated fat | 0.8 g | 0.8 +5% |
| Carbohydrates | 15 g | 13.1 +14% |
| Total sugars | 0.3 g | 2.4 −88% |
| Added sugars | 0 g | 0.8 −100% |
| Dietary fiber | 1 g | 1.4 −29% |
| Protein | 3.6 g | 3.7 |
| Salt | 0.6 g | 0.9 −35% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 203 Canned raviolis products on Foodmetria.
Compared with other canned raviolis
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau, ravioli blanchis 28% [semoule de BLÉ dur*, eau, épinards* 11%, chapelure* (farine de BLE, sel, levure), huile de colza*, carottes* 2%, sel, basilic*, huile d'olive vierge extra*, oignons déshydratés* 0,2%, ail en poudre*, arôme naturel e muscade (% de légumes exprimés sur le ravioli blanchi)], sel, jus concentré de citron*, arôme naturel de curcuma. Traces d'ŒUF et de CELERI. Ingrédients issus de l'Agriculture Biologique. de Les informations en gras sont destinées aux personnes allergiques.
- Allergens
- Gluten
- May contain traces
- CeleryEggs
Product details
- Quantity
- 4 kg (2,5 kg égoutté)
- Labels & certifications
- VegetarianOrganicEU OrganicNo preservativesMade in FranceProducts for professional useAb agriculture biologiqueTriman
- Sold in
- France
- Barcode
- 3261055946850
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioli prêt à cuisiner?
Ravioli prêt à cuisiner contains 90 kcal per 100 g.
How much sugar is in Ravioli prêt à cuisiner?
Ravioli prêt à cuisiner has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ravioli prêt à cuisiner healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Ravioli prêt à cuisiner contain?
According to the label data it contains: Gluten. It may also contain traces of celery, eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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