Ravioli gorgonzola e speck

by Buitoni 230g 2 in Ravioli Barcode 8053041001545
Poor nutritional quality

Ravioli gorgonzola e speck by Buitoni provides 281 kcal per 100 g, with 6.6 g of sugars and 11 g of protein. That is 118% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Ravioli category and comes in a 230g 2 pack.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
3.6 g · Moderate
Sugars
6.6 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2

Nutrient Per 100 g Category avg
Calories 281 kcal 222 +26%
Total fat 10 g 6.9 +44%
Saturated fat 3.6 g 2.8 +29%
Carbohydrates 36 g 30.5 +18%
Total sugars 6.6 g 3 +118%
Dietary fiber 1.7 g 2.5 −31%
Protein 11 g 8.8 +25%
Salt 1.1 g 1.1

Category average across 767 Ravioli products on Foodmetria.

Compared with other ravioli

Calories higher 15%
Sugars higher 7%
Salt higher 47%
Saturated fat higher 32%
Protein top 28%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
230g 2
Serving size
2
Sold in
Italy
Barcode
8053041001545

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ravioli gorgonzola e speck?

Ravioli gorgonzola e speck contains 281 kcal per 100 g.

How much sugar is in Ravioli gorgonzola e speck?

Ravioli gorgonzola e speck has 6.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Ravioli gorgonzola e speck healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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