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Ravioli Carne al Brasato
Ravioli Carne al Brasato by Buitoni provides 299 kcal per 100 g, with 5.2 g of sugars and 12 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, crustaceans, eggs, gluten, milk, molluscs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 299 kcal |
| Total fat | 11 g |
| Saturated fat | 3.1 g |
| Carbohydrates | 37 g |
| Total sugars | 5.2 g |
| Added sugars | 0 g |
| Protein | 12 g |
| Salt | 1.3 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Pasta 51%: harina de TRIGO blando, HUEVOS 20%, sémola de TRIGO duro, agua. Relleno 49%: carne de vacuno 28%, pan rallado (harina de TRIGO blando, agua, sal, levadura), carne de cerdo 9%. aceite de girasol, aromas naturales (contienen TRIGO, APIO y LECHE), suero de LECHE en polvo, zanahoria 6%, cebolla 5%, fibras vegetales, APIO 2%, vino tinto 1,8%, sal, ajo, romero 0,1%, pimienta negra. Alérgenos: ver ingredientes en negrita y en mayúsculas. Producido en una fábrica que utiliza también FRUTOS DE CÁSCARA PESCADO, CRUSTÁCEOS y MOLUSCOS. Fecha de caducidad: ver en el lateral del envase Conservar en frigorífico a +4/6°C.
- Allergens
- CeleryCrustaceansEggsGlutenMilkMolluscs
Product details
- Sold in
- Spain
- Barcode
- 8053041001071
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioli Carne al Brasato?
Ravioli Carne al Brasato contains 299 kcal per 100 g.
How much sugar is in Ravioli Carne al Brasato?
Ravioli Carne al Brasato has 5.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ravioli Carne al Brasato healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioli Carne al Brasato vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioli Carne al Brasato contain?
According to the label data it contains: Celery, Crustaceans, Eggs, Gluten, Milk, Molluscs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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