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Ravioli alla napoletana
Pâtes aux oeufs farcies à la viandes et à la sauce tomate
Ravioli alla napoletana by Fach 3 provides 106 kcal per 100 g, with 3.3 g of sugars and 3.5 g of protein. That is 36% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned raviolis category and comes in a 870g pack. Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 350 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 106 kcal | 371 kcal | 92 +15% | |
| Total fat | 3.4 g | 11.9 g | 15% | 2.5 +37% |
| Saturated fat | 0.8 g | 2.8 g | 14% | 0.8 +5% |
| Carbohydrates | 15 g | 52.5 g | 19% | 13.1 +14% |
| Total sugars | 3.3 g | 11.6 g | 2.4 +36% | |
| Added sugars | 0.9 g | 3.3 g | 7% | 0.8 +13% |
| Dietary fiber | 0.7 g | 2.4 g | 9% | 1.4 −50% |
| Protein | 3.5 g | 12.3 g | 25% | 3.7 |
| Salt | 1.1 g | 3.9 g | 0.9 +18% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 203 Canned raviolis products on Foodmetria.
Compared with other canned raviolis
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
jus de tomate à partir de concentré 66%, pâtes aux oeufs 22%, viande de porc 5%, chapelure, sucre, sel de cuisine, lard, huile de colza, sirop de glucose, épices, amidon de riz, extraits d'épices, sel de cuisine/maltodextrine fumés.
- Allergens
- EggsGluten
Product details
- Quantity
- 870g
- Serving size
- 350 g
- Sold in
- Germany, Switzerland
- Barcode
- 7616800705101
Prices reported by shoppers
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Recipe & label changes
-
September 20, 2026
-
Ingredients:
ingredient list was updated
Show before / after
jus de tomate à partir de concentré 66%, pâtes aux oeufs 22% (semoule de blé dur, eau, oeuf entier d'élevage au sol 9%, émulsifiant : E471), viande de porc 5% (Suisse), chapelure (avec froment), sucre, sel de cuisine, lard (Suisse), huile de colza, sirop de glucose, épices, amidon de riz, extraits d'épices, sel de cuisine/maltodextrine fumés.jus de tomate à partir de concentré 66%, pâtes aux oeufs 22%, viande de porc 5%, chapelure, sucre, sel de cuisine, lard, huile de colza, sirop de glucose, épices, amidon de riz, extraits d'épices, sel de cuisine/maltodextrine fumés.
- Additives: removed E471 - Mono- and diglycerides of fatty acids
-
Ingredients:
ingredient list was updated
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Ravioli alla napoletana?
Ravioli alla napoletana contains 106 kcal per 100 g and about 371 kcal per serving (350 g).
How much sugar is in Ravioli alla napoletana?
Ravioli alla napoletana has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ravioli alla napoletana healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioli alla napoletana vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioli alla napoletana contain?
According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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