Ravioli à la viande
Ravioli à la viande by Yarden provides 89 kcal per 100 g, with 2.2 g of sugars and 3.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, eggs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 89 kcal |
| Total fat | 2 g |
| Saturated fat | 0.6 g |
| Carbohydrates | 14 g |
| Total sugars | 2.2 g |
| Added sugars | 2.5 g |
| Dietary fiber | 0.6 g |
| Protein | 3.5 g |
| Salt | 1.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sauce : eau, double concentré de tomate (4.7%), viande de boeuf 3.5% (B. Din Strasbourg Rav Szmerla), oignons, amidon modifié, sucre, sel, carottes, céleri, épices, ail. Pâte : semoule de blé dur, d'oeufs, eau. Farce : viande de boeuf 4% (B. Din Strasbourg Rav Szmerla), chapelure, huile de colza, sel, épices, extrait d'épices. Viande mise en oeuvre : 7.5% du poids net total.
- Allergens
- CeleryEggs
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3760030140295
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioli à la viande?
Ravioli à la viande contains 89 kcal per 100 g.
How much sugar is in Ravioli à la viande?
Ravioli à la viande has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ravioli à la viande healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioli à la viande vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioli à la viande contain?
According to the label data it contains: Celery, Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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