Raaka, Madagascar Virgin Chocolate Bar
Raaka, Madagascar Virgin Chocolate Bar by Engaging Ventures provides 512 kcal per 100 g, with 32 g of sugars and 12 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Chocolate candies category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 bar (25 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 512 kcal | 128 kcal | 510 | |
| Total fat | 32 g | 8 g | 10% | 31.6 |
| Saturated fat | 20 g | 5 g | 25% | 19.4 |
| Carbohydrates | 48 g | 12 g | 4% | 56.5 −15% |
| Total sugars | 32 g | 8 g | 46.4 −31% | |
| Dietary fiber | 16 g | 4 g | 14% | 4.5 +256% |
| Protein | 12 g | 3 g | 6% | 6.5 +85% |
| Salt | 0 g | 0 g | 0.3 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7351 Chocolate candies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other chocolate candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Organic cacao beans, fair-trade certified organic evaporated cane juice
Product details
- Serving size
- 1/2 bar (25 g)
- Sold in
- United States
- Barcode
- 0662425035861
Prices reported by shoppers
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Frequently asked questions
How many calories are in Raaka, Madagascar Virgin Chocolate Bar?
Raaka, Madagascar Virgin Chocolate Bar contains 512 kcal per 100 g and about 128 kcal per serving (1/2 bar (25 g)).
How much sugar is in Raaka, Madagascar Virgin Chocolate Bar?
Raaka, Madagascar Virgin Chocolate Bar has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Raaka, Madagascar Virgin Chocolate Bar healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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