Nutrition report ready
Quart maroilles fermier AOP 24% de matieres grasses, a base de lait cr…
NOVA 3
View detailsQuart maroilles fermier AOP 24% de matieres grasses, a base de lait cru
Quart maroilles fermier AOP 24% de matieres grasses, a base de lait cru by Ferme du Château-Courbet is listed in the French cheeses category. It is classified as NOVA 3 (processed food). Contains: milk.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 424 French cheeses products on Foodmetria.
Ingredients
Lait cru et entier de vache - sel - présure - ferments lactiques
- Allergens
- Milk
Product details
- Sold in
- France
- Barcode
- 3518250003001
Prices reported by shoppers
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Frequently asked questions
Is Quart maroilles fermier AOP 24% de matieres grasses, a base de lait cru healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Quart maroilles fermier AOP 24% de matieres grasses, a base de lait cru vegan?
Based on its ingredient list, it is not vegan.
What allergens does Quart maroilles fermier AOP 24% de matieres grasses, a base de lait cru contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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